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Holiday Baking Recipes
For me, the best part of the holiday season is the warmth of the kitchen and the aroma of fresh baked cookies. I love making classic cookies with a modern twist like using gluten free oat flour in...
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Best Recipes of 2015 and an Update
Happy New Year! I hope 2015 was a happy and healthy year for you, and that 2016 will be even better. I had a challenging, but ultimately good 2015. I started the year on a low note as I was laid off...
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Peanut Butter Fudge Pops Recipe (vegan)
Summer is officially here, so let’s celebrate with cool and creamy homemade fudge pops! This vegan take on a fudgsicle is made with coconut milk and cacao. They are sweetened with a banana and pure...
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Vegan Pumpkin Chia Pudding Recipe
I love chia pudding. It’s easy to put together and makes a satisfying breakfast when served with fresh fruit and toasted nuts. Or, an indulgent dessert when topped with a spoonful of coconut milk and a...
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Mango Coconut Milk Popsicle Recipe
Hello summer! To kick off the season I’m participating in Popsicle Week, a food blogger recipe roundup hosted by Billy at Wit and Vinegar. Last year I made Peanut Butter Fudge Pops, so this time I...
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